​BBQ Dinner
Friday, June 27th
Served 5:30-8pm
Entrees
Beef Brisket
​smoked, bbq sauce, Zion Farms
Pulled Pork
shoulder smoked, bbq sauce,
Papa Weavers's Pork
Garlic Brats
grilled over charcoal, mustard,
Zion Farms
Sides from the Grill
Zucchini
Corn
​
Chilled Sides
Potato Salad​
Slaw
Watermelon
Cucumber & Radish Salad
Garden Salad
Caesar Salad
Your Choice
2 Meat + 2 Sides + Cornbread $23
Plus our Full Dessert Menu
Craft Beers, Wine, & Ciders
Freshly Brewed Iced Tea &
an Assortment of N/A Options
​Low Country Shrimp Boil
Friday, july 11th
Served 5:30-8pm
Join us for an exciting evening as we cook for you the iconic summer shrimp boil! Complete with newspapers on tables, hot sauce, and tableside service so you get the full experience.
The Menu includes:
Carolina Jumbo Shrimp, mussels, andouille sausage, sweet corn, potato, carrot, onion, lemon, crusty bread, cocktail sauce, and somewhere between old bay & cajun seasoning.​​​
