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Valentine's Wine Dinner

with Chocolate Pairing

 
Friday, February 14th

Join us Friday evening for a seasonal menu with classic French wine and chocolate pairings from Laurie's Chocolates 

Greeting Wine
Parisian Spritz 
Small Milk Chocolate Heart


1st
Seared Scallops
leek cream and herb roasted fennel
Chateau Fage Bordeaux Blanc
White Chocolate Pistachio Bark


2nd
Goat Cheese and Berry Salad 

chocolate balsamic sauce, mixed greens, & pistachio
Gerard Bertrand Cotes de Roses Rose
Milk Chocolate Almonds with Raspberry Dust


3rd
Smoked Pork Belly 

green peppercorn sauce and scalloped potatoes
Chateau La Roberterie Primus Bordeaux Rouge
Dark Chocolate Lime Heart

4th

Toffee Pretzel and French Truffle
Chateau La Roberterie Exuberant Sparkling


Food:  $50
Chocolate: $8

Wine Pairing:  $33
Doors open at 5:30pm with the greeting wine.
Dinner starts at 6pm.
 

Book your reservations 
540-490-4879
info@seedtotail.com

© 2021 by Seed to Tail. 

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