

Exploring Portugal
Wine Dinner
Friday, March 20th
Celebrate the first day of spring with
us as we explore the wonderful
flavors & wines of Portugal.
Greeting Wine - Aveleda Vinho Verde
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1st
Mary Taylor Dao White Lucia Ferreira Branco
Ceviche with Avocado & Grapefruit
2nd
Quinta Do Crasto Rose
Smoked & Grilled Vegetables (potato, mushroom,
pearl onion) with Melted Raclette Style Cheese
3rd
​Mary Taylor Douro Red Felipe Ferreira​
Braised Chorizo Stew with Chickpeas and spinach
4th
Madeira
​Three Mini-Cookies
Coconut & Pistachio, Chocolate & Coffee,
and Linzer Style with Fruit Jam
​​
Doors open at 5:30 with the greeting wine
with dinner service to begin at 6pm
​
Food: $50
Wine pairing: $32.50
For reservations call: 540-490-4879
Email us at: info@seedtotail.com​​
Reserve Tasting
The Story of Sherry
Saturday, March 28th, 2pm
5 Sherries to Taste with a Taster's Plate of small bites
1) Fino - Olives & Almonds
2) Manzanilla - Charcuterie
3) Amontillado - Smoked Salmon
4) Oloroso - St. Angel Cheese
5) Jerez Dulce - Fudgy Brownie
Denise Wright will expertly guide you through the tasting explaining the subtle differences and tasting notes of each.
Wine Tasting - $25
Taster's Plate - $20
RESERVATIONS REQUIRED