Menu | Seed to Tail

SALADS & SOUP

KID'S SANDWICHES

Soup of the Day 6/8.25

Beet & Grain Salad Bowl V 15

Roasted beets, greens, grains, beans, onion, seasonal fruit & veggies, goat cheese + add chicken breast 4

Caesar Salad* 6/9

Fresh greens, parmesan, sourdough croutons & Caesar dressing + add chicken breast 4

Garden Salad V 6/9

Fresh greens, veggies, red wine vinaigrette or ranch + add chicken breast 4

Warm Homemade Bread V 3.5

Served with extra virgin olive oil & balsamic

Grilled Cheese 5

Grilled Ham & Cheese 6

SIDES 3

Vegetable Coleslaw

Collard Greens

Roasted Sweet Potatoes V

Seasonal Fruit V

Potato Salad

Rt 11 Chips

SANDWICHES

Sub Gluten Free Bread 3.5

Smoked Pork BBQ 12.5

Slow cooked pork shoulder, coleslaw, pickles, toasted homemade bun

Muffaletta 13.5

Melted Swiss, salami, mortadella, ham, olive tapenade on homemade bread

Italian Sub 13.5

Ham, salami, mortadella, asiago, oregano, vinegar, shredded lettuce, onion, hot pepper relish on a homemade seeded hoagie roll

Goat Grilled Cheese 11.5

Bosc pears, thyme, caramelized onion, goat cheese and Swiss on homemade bread

Patty Melt 14.5

Double patty grass-fed beef burger with melted cheese, caramelized onion, special sauce on homemade bread

+Sub No-Bull Veggie Burger

PLATES

Smoked Pork Barbeque Plate 15

Slow cooked pork shoulder served with

coleslaw & collard greens GF

Chopped Steak 16

6oz grass-fed ground beef steak, seared and topped with onions & melted cheese, served with au-jus sauce plus 1 side GF

Cheese Board 15

Chef's daily selection of 4 artisanal cheeses, served with warm bread, apples, jam, pickles, & olives - not available for to go

Salumi Board 14

Parma Prosciutto, aged 30 months, Chianti Salami, served with warm bread, apples, olives - not available for to go

BEVERAGES

Coke, Diet Coke, Ginger Ale

Blue Ridge Kombucha

Arnold Palmer

Sweet & Unsweet Tea

Lemonade

Sparkling Water, plain & flavored

Staunton Coffee Co.

Hot Tea